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NEW JERSEY
A Guide To Its Present And Past
Compiled and Written by the Federal Writers' Project of the Works Progress Administration for the State of New Jersey
American Guide Series

Originally published in 1939
Some of this information may no longer be current and in that case is presented for historical interest only.

Edited by GET NJ, COPYRIGHT 2002

Agriculture
Part 5

New Jersey farmers have suffered severely from two notorious pests. The older and more destructive is the Japanese beetle, first discovered in 1916 at Cinnaminson. This bright metallic-green native of Japan, three-eighths of an inch in length and about the same in width, has blazed a destructive trail over most of the State and adjoining sections of Pennsylvania and Delaware. Control methods have been devised, but the beetles are still responsible for a vast amount of damage to the business of nurserymen and to deciduous foliage -- from peach trees to roses -- in the New Jersey area. The second pest is the Mexican bean beetle, a native of Central America, which was reported by bean growers in 1927 as doing some damage in Cape May County. Spraying and dusting have proved effective in controlling the spread of this prolific insect, which kills bean plants by feeding on the leaves until only a lacy shell remains. About one-quarter of an inch in length, the Mexican bean beetle has yellow or copper-colored wings with sixteen small black spots.

In recent years there has been decided progress in methods of marketing farm produce. Through the leadership of the State department of agriculture, standard grades have been established and ways and means provided for marketing much produce cooperatively. Motor trucks have largely displaced the railroads as carriers of produce, and New Jersey farm products are now marketed at roadside stands in large quantities.

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